
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs.
We are hiring for a full-time Lead Cook position. As a Lead Cook, you will direct and coordinate kitchen activities, supervise kitchen associates, and ensure high-quality food preparation. Competitive wages and benefits, including a retirement plan and medical insurance, are offered.
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs.