District Manager (Sur La Table)
CSC GenerationSan Francisco, California, United States • Seattle, Washington, United States
Posted January 29, 2026
120000 - 130000 USD
Full Time
About the Company
Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.
Job Description
Sur La Table is seeking a District Manager to contribute to the success of the company by inspiring customers on all points of their culinary journey. The District Manager will blend talent for people development and operational knowledge to drive business results while developing a high performing team.
Requirements
- 8+ years of progressively responsible retail management experience
- 5+ years multi-unit management experience
- Proven ability to build effective teams and motivate employees
- Proven ability to drive sales
- Proven financial skills and business acumen
- Functional knowledge of retail/store systems
- Familiarity with MS Office Suite (Word, Excel, Outlook)
- May require valid Food Handlers and/or Food Manager certification
Benefits
- Health insurance
- 401(k) matching
- Paid time off
- Retirement plan
- Tuition reimbursement