Restaurant General Manager
Dairy QueenArkansas, United States
Posted March 4, 2026
40000 - 40000
Full Time
About the Company
Dairy Queen is a global quick‑service restaurant chain headquartered in Minneapolis that operates more than 7,000 independently franchised locations across the U.S., Canada, and 22 other countries. The brand is best known for its signature BLIZZARD® treat and a menu that blends sweet desserts with savory comfort foods, all delivered with a focus on creating happy, memorable experiences for customers of all ages. Dairy Queen’s corporate culture emphasizes community, employee engagement, and support for franchise partners, while its philanthropic arm, DQ Cares, has raised over $154 million for Children’s Miracle Network Hospitals. As a privately owned subsidiary of Berkshire Hathaway, Dairy Queen combines a strong local presence with a global reach, positioning itself as a leader in the quick‑service restaurant industry.
Job Description
We are looking for a Restaurant General Manager to manage dining room and kitchen functions, deliver exceptional customer service, and lead a team to create positive memories for our fans. The ideal candidate is a management professional who is passionate about the Dairy Queen brand and committed to ongoing professional development.
Requirements
- Minimum 3-5 years of restaurant management experience
- High School diploma or equivalent
- Strong hospitality and customer service skills
- Proven track record of effectively managing COGS and labor
- ServSafe certification
Benefits
- Competitive salary
- Benefits package