Assistant Restaurant Manager
Davidson Hospitality GroupNorth Dakota, United States
Posted March 23, 2026
Full Time
About the Company
Davidson Hospitality Group is a leading hospitality management company dedicated to delivering exceptional service and creating value for clients. With over 50 years of experience, they specialize in hotel, restaurant, and resort operations, offering comprehensive management solutions that drive top-line revenue and bottom-line results. Their distinctive approach, rooted in collaboration, innovation, and an entrepreneurial spirit, sets them apart as true value-creation partners in the industry.
Job Description
Join the elite team at The Westin at Frenchman's Reef in breathtaking St. Thomas! As an Assistant Restaurant Manager, you will assist in overseeing the daily operations of our restaurant, ensuring exceptional service and culinary excellence.
Requirements
- 2-3 years prior supervisory or management experience
- Prior hotel F&B experience
- Ability to communicate effectively with customers and other Team Members
- Excellent problem solving skills
- Strong associate relations skills, and good conflict resolutions skills
- Prior cash handling experience
- Experience with scheduling, payroll and labor management
- Experience with MICROS POS system
- Prior Serve Safe Certification preferred
- TIPS or CARE CERTIFICATION
- CPR Certification preferred
Benefits
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays)
- 401K Match
