Restaurant Manager
DeVita & Hancock HospitalityNew York, United States
Posted January 15, 2026
Full Time
About the Company
Our company is committed to serving food with purpose every day.
Job Description
As a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service.
Requirements
- Operational Excellence and Guest Experience
- People and Culture Leadership
- Business and Financial Management
- Community and Brand Engagement
Benefits
- Competitive management pay
- Health care benefits (medical, dental, vision, FSA)
- Flexible scheduling to support work life balance
- Paid Time Off
- 401k with company match
- Paid, on the job leadership training
- Meal and cafe discounts
- Dining perks across all our brands
- Discounts with partner brands including Verizon, Dell, gyms, and more
- Real advancement and long term career growth opportunities