Chef in Training, Upper East Side
DIG.New York, New York, United States
Posted March 20, 2026
34000 - 40000 USD
Full Time
About the Company
DIG is a restaurant company committed to building a culturally inclusive team and creating exceptional employee and guest experiences.
Job Description
Join DIG restaurants as a Chef in Training and evolve into a skilled chef with opportunities for growth and leadership development.
Requirements
- Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation.
- Gain exposure to different stations within the DIG kitchen.
- Speak to current menu offerings, seasonality, and ingredients with guests.
- Work to support the team during peak and off peak service.
- Maintain the 'A' lettergrade by following Department of Health and DIG food safety standards.
- Demonstrate professional maturity and uphold DIG's anti-discrimination & anti-harassment policies.
Benefits
- Competitive pay + $2-3/hour in tips
- Paid Time Off
- 401K programming
- Parental leave
- Thanksgiving, Christmas and other Holidays Off
- Flexible Scheduling: Part Time and Full Time Hours
- Complimentary DIG lunch everyday
- Commuter Benefits