Sous Chef
DishYork, England, United Kingdom
Posted February 11, 2026
Full Time
About the Company
DISH is a leading provider of satellite television and streaming services, delivering high‑quality entertainment to consumers across the United States, including underserved rural markets. The company combines traditional satellite technology with modern connectivity solutions to offer flexible viewing options through its flagship Sling TV platform. Its focus on innovation in telecommunications and satellite communications enables it to provide reliable, on‑demand content and next‑generation streaming experiences. Dish’s commitment to expanding access and choice in entertainment sets it apart as a pioneer in the evolving media landscape.
Job Description
We are seeking a talented and passionate Sous Chef to join the dynamic kitchen team in this lovely City centre setting.
Requirements
- Minimum of 3-5 years of experience in a similar role, preferably in a fresh food-led hotel, restaurant or gastro pub setting
- NVQ Level 2 in Hospitality or equivalent qualification from a recognised institution
- Strong knowledge of various cooking methods, ingredients, and culinary techniques
Benefits
- Superb salary of £38,000 PA
- Tronk around £4,000 in addition to salary
- Pension scheme
