The House Person is responsible for maintaining the cleanliness and organization of the hotel's corridors, vending areas, elevators, and service areas. They will also provide linen supplies to Room Attendants and deliver items requested by guests and leadership.
Requirements
- Review assigned area and complete general removal of any trash or debris on floors.
- Check assigned floor closets and replenish linen supplies.
- Maintain cleanliness and organization of floor closets; remove trash, wipe down shelves/counters; sweep remove non-floor closet items and transport to proper storage areas.
- Strip all dirty linen from assigned Room Attendant's vacant/dirty/stay over rooms and place in laundry chute.
- Remove all dirty glasses from assigned Room Attendants' carts and closets. Transport to dish steward in kitchen. Return clean glasses to floor closets in racks.
- Clean designated areas with proper chemicals, tools, and equipment.
- Provide timely delivery of any items requested by guests.
- Turns in all lost and found items and all guest room keys to the department.
- Adheres to all company policies and procedures.
- Follows safety and security procedures and rules.
- Knows department fire prevention and emergency procedures.
- Utilizes protective equipment.
- Report any property condition deficiencies for management
- Reports unsafe conditions to management.
- Reports accidents, injuries, near-misses, property damage or loss to management.
- Provides for a safe work environment by following all safety and security procedures and rules.
- Assists other Housekeeping Personnel when needed.
Benefits
- 401(k)
- Dental insurance
- Disability insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
- Room Discounts
- Employee Food and Beverage Discounts