Cook

We offer a range of benefits, including health insurance, paid time off, and tuition reimbursement. The Cook is responsible for preparing cooked foods and providing excellent customer service.

Requirements

• Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items
• Cleans and sanitizes work stations and equipment
• Practices excellent food safety and sanitation practices and complies with HACCP standards
• Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables

Benefits

• Health, dental and vision insurance
• Generous paid time off
• Holiday pay
• Meal and Transportation Benefits
• 401(k) retirement plan with company match
• Company paid life insurance
• Tuition reimbursement
• Employee assistance program