Server

The Server is responsible for taking food and beverage orders, serving food and beverages to guests, and providing high-quality service to customers. The role involves coordinating with the kitchen, maintaining table appearance, and performing cash handling and customer service tasks.

Requirements

• Must meet state minimum age for serving alcoholic beverages
• Requires at least 6 months of closely related serving experience
• Demonstrates the ability to interact with the public and coworkers in a friendly and enthusiastic manner

Benefits

• Health, dental and vision insurance
• Generous paid time off
• Holiday pay
• Meal and Transportation Benefits
• 401(k) retirement plan with company match
• Company paid life insurance
• Tuition reimbursement
• Employee assistance program