2026 Pastry Cook - seasonal
EOSMassachusetts, United States
Posted December 22, 2025
41940 - 56000 USD year
Full Time
About the Company
EOS Hospitality is a full-service hotel management firm that oversees a portfolio of more than 50 carefully curated hotels and resorts across the United States. The company delivers end‑to‑end solutions ranging from revenue and financial management to public relations, digital marketing, and design and branding, ensuring each property operates at peak performance. By integrating hospitality operations, food and beverage, and people management under one umbrella, EOS Hospitality maximizes profitability while preserving the unique character of each venue. Its distinctive approach combines rigorous data‑driven strategies with a commitment to personalized guest experiences, positioning the firm as a leader in the competitive hospitality sector.
Job Description
The successful candidate should have a passion for baking and pastry creation and the desire to provide warm and gracious service to our guests.
Requirements
- Preparing and executing all menu items according to specifications
- Inspecting all food items to ensure proper appearance, color, and appeal
- Ensuring all food items have been cooked sufficiently
- Maintaining a clean and organized workspace, washing, and disinfecting all surfaces and equipment
- Maintaining the freshness of all food products by using proper storage techniques
