Shift Manager - 0481

Shift managers are trained to perform all of the duties performed by the Crew Members and Shift Leaders, with additional responsibility for directing the daily operations of a restaurant in the General Manager’s absence.

Requirements

• 1-2 years of supervisory experience in a food service or retail environment preferred
• Creating a great place to work for team members
• Making customers' day with a big smile
• Setting high standards for oneself and team

Benefits

• Comprehensive and customizable benefits – medical, dental, vision, pet insurance, 401(k) with match based on eligibility
• Employee Assistance Program
• Employee Relief Fund