Food Scientist
Flagstone FoodsMinneapolis, Minnesota, United States
Posted April 14, 2026
75000 - 90000 USD
Full Time
About the Company
Flagstone Foods is one of North America’s largest manufacturers and distributors of private-label healthy snacks, specializing in nuts, trail mixes, and dried fruit. With production facilities in Robersonville, North Carolina; El Paso, Texas; and Dothan, Alabama, the company sources, processes, packages, and delivers wholesome snack products to premium retail customers nationwide. Flagstone’s mission is to become the world’s finest private-label snacking company, supported by a culture of entrepreneurship, collaboration, and rapid growth. Since becoming a standalone business under Atlas Holdings in 2019, Flagstone has leveraged the parent’s investment and expertise to strengthen its market position and expand its talent pool of over 1,000 associates.
Job Description
Flagstone Foods is looking for a Food Scientist to design new products, maintain existing products, reduce product costs, and improve products. The successful candidate will apply scientific and culinary principles in research and development, working collaboratively in the execution of development from bench to production scale.
Requirements
- Bachelor’s Degree in Food Science or related field
- Three years’ experience in Food Science Product Development
- Understanding of ingredient interactions/functionality
- Excellent written and verbal communications skills
- Solid Project Management skills and experience
- Aptitude for technical leadership and project management
Benefits
- Medical, dental, and HSA options
- 401(k) plan with company match
- Company-paid life and disability coverage
