Koch (m/w/d)

Prepare and cook food, control cleanliness, and prepare events as a cook for a hotel or restaurant. Vocational training as a cook/chef required, with good language skills in German.

Requirements

• Completed vocational training as a cook/chef
• Team skills, stress-resistance, and sovereign handling of stressful situations
• Good manners and a well-groomed appearance
• Good language skills in German

Benefits

• Unlimited employment contract
• Sun, holiday and night shifts
• Free staff canteen
• Dress code including cleaning
• Furnished employee accommodations available
• 30% discount in all our gastronomic outlets and further discounts
• Active and digital training opportunities
• Consideration of your work-life balance
• Discounted overnight stays in the German-speaking area/Perso Nights