Our Core Values include Wholeheartedness, Excellence, Collaboration, Accountability, Respect, and being Ethical.
A Dietary assists in successful completion of daily meal service operations, serving meals, verifying tray tickets, washing and sanitizing dishware, and operating food service equipment. Requires ability to read, write, and follow instructions, with high school diploma and serve-safe certification preferred.
Our Core Values include Wholeheartedness, Excellence, Collaboration, Accountability, Respect, and being Ethical.