Baker / Pastry Chef de Partie - Miami
Fundamental HospitalityUnited States
Posted March 3, 2025
Full Time
About the Company
Gaia Restaurant aims to showcase the core elements of Grecian culture, combining warm hospitality with intricate details and alluring aspects.
Job Description
A fantastic opportunity for an experienced Baker/Pastry Chef de Partie to join the pre-opening team at Gaia Restaurant in Miami, combining warm hospitality with intricate details and alluring aspects.
Requirements
- Proven experience as a Baker/Pastry Chef de Partie in a fine-dining or high-end restaurant or bakery.
- Strong technical knowledge of bread, fermentation, and bakery production.
- Excellent time management and organizational skills.
- Strong teamwork and communication skills.
- Flexibility to work early mornings, evenings, weekends, and holidays as required.
Benefits
- Generous staff discount
- Employee Assistance Program
- Free meal on duty
- Global career opportunities
