Produce Clerk

To maintain and operate the Produce Department including the trimming and preparation of produce merchandise according to company and department standards; to ensure that the work shift contributes to the financial best interests of the store.

Requirements

• Observe all store rules and company policies
• Maintain a neat, well-groomed personal appearance at all times
• Adhere to all local, state and federal health and civil code regulations
• Price and display product in cases as directed by the Department Manager
• Be knowledgeable in and able to differentiate between all of the various types of produce merchandise
• Assist in checking and verifying produce department receivings when required
• Take received and prepared products to refrigerated storage, shelf and display areas
• Control department expenses and utilize energy conservation practices
• Comply with safety policies and procedures
• Perform other duties and assignments as directed

Benefits

• Health Insurance
• 401k Matching
• Paid Time Off