Join our Pizza Station team as a Pizza Production Crew in Rethimno, Crete, Greece. This full-time seasonal role requires previous experience as a Pizza Cook/Pizzaiolo and involves running your own pizza station in a professional hotel.
Requirements
- Previous experience as a Pizza Cook/Pizzaiolo
- Full dough process knowledge
- Fermentation basics knowledge
- Proper stretching techniques
- Oven handling
- English communication
- Ability to work independently and stay calm during busy service
Benefits
- Full-time seasonal role
- 5β6 working days per week
- Accommodation provided
- Meals included
- Close proximity to workplace
- Relaxation time after work
- International colleagues
- Working in a professional hotel environment