Sous Chef
Grace Management IncMichigan, United States
Posted February 27, 2026
Full Time
About the Company
Grace Management Inc, founded in 1984, is a nationally recognized leader in senior living management, offering a full spectrum of housing and care options including independent living, assisted living, memory care, and specialized village programs. The company operates a diverse portfolio of retirement communities—from cottage and estate homes to full‑service memory care centers—tailored to meet the unique needs of seniors. Its family‑driven culture emphasizes personalized service, community engagement, and a commitment to quality that sets it apart in the industry. Grace Management’s expertise in Alzheimer’s and dementia care, combined with a comprehensive suite of senior housing solutions, positions it as a trusted partner for seniors and their families across the country.
Job Description
At Rivertown Ridge, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere.
Requirements
- High School Diploma or GED at a minimum
- Minimum two years cooking experience preferably within the healthcare or hospitality field
- Serv-Safe Certification required
- Excellent customer service and interpersonal skills
- Ability to read, write, and speak English
Benefits
- PTO (Paid Time Off) and Holiday Pay
- Daily pay
- Health/Dental Insurance
- 401K with employer match
- Life Insurance
- Short and long-term disability
- Referral Bonuses
- Tuition Reimbursement
- Employee Assistance Program