Night Shift Maintenance Technician III
Great Lakes CheeseOhio, United States
Posted March 3, 2026
Full Time
About the Company
Great Lakes Cheese is a premier manufacturer and packager of natural and processed cheeses, serving grocery stores, restaurants, and foodservice distributors across the U.S. with facilities in multiple states. Founded by Hans Epprecht in 1958, the company remains privately owned by the Epprecht Family and features an Employee Stock Ownership Plan (ESOP) that gives all employee-owners a shared stake in the business.
Job Description
The Maintenance Technician III ensures maximum operating efficiency, maintenance and repair of machines and equipment in production and facility.
Requirements
- Respond to production requests for immediate attention to production line issues and problems.
- Maintain production equipment.
- Maintain records of preventative maintenance.
- Create requisitions of parts and supplies to maintain equipment.
- Advance knowledge to maintain electrical/electronic systems and general production line equipment.
- Identify problem areas and address with permanent solutions
- Perform any assignment or job task according to the stated safety policies & procedures.
- Produce products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.