Harvest Production General Labor
Greater Omaha Packing Co.Omaha, Nebraska, United States
Posted April 1, 2026
Full Time
About the Company
Greater Omaha Packing Co. is a single‑source supplier of premium beef, sourcing 95% of its Angus and Hereford cattle from within a 250‑mile radius of its Omaha facility. The company operates a single processing plant that uses a single feed type and trim specification to deliver consistently high‑quality meat. Its core services include meat processing, packing, wholesale distribution, and value‑added products. By maintaining tight control over sourcing, feed, and processing, Greater Omaha delivers a uniform product that consistently ranks among the best in the industry. The company’s culture emphasizes precision, quality, and a commitment to excellence.
Job Description
Work in an area where livestock will be slaughtered. Work in an environment that is wet and humid. Work regularly in temperatures near or below freezing (Coolers, Loading Dock Freezer). Work in areas with unpleasant odors. Work in damp or cold conditions (30-40 Degrees-Fabrication). Work in extreme heat (up to 104 degrees on the Harvest floor). Work in areas requiring lifting, pulling, or pushing up to 50 lbs. Work with sharp knives or a cutting tool.
Requirements
- Knife skills
- Lifting/Pulling/Pushing – 10 lbs. -50 lbs. production
- Neutral Wrist - Repetitive hand motions and grasping.
- Reaching – Reaching for products on the conveyor belt with hooks, reaching for boxes or bags.
- Standing – Constant standing on concrete or platforms for 8 to 10 hours per day, 6 days a week
- Heavy Work - Exerting 51 to 100 pounds of force occasionally, 26 to 50 pounds of force frequently, and 11 to 20 pounds constantly moving objects.
Benefits
- Vision, Medical, and Dental coverage
- Paid Time Off
- 401(k)
- Competitive Base Salary
- Employee Meat purchase discounts
- Education Reimbursement
- Free tuition for your dependents
- Childcare Assistance