Oyster Shucker-TUSC
Gulf Coast Restaurant Group IncTuscaloosa, Alabama, United States
Posted September 19, 2024
Full Time
About the Company
Gulf Coast Restaurant Group Inc operates a chain of restaurants in the Gulf Coast region, offering dining and bar experiences. The company employs bartenders, servers, and cooks to deliver food and beverage service, ensuring consistent quality and customer satisfaction.
Job Description
Accurately prepare oysters for consumption, maintaining a clean and sanitary work area. This role involves shucking oysters to strict specifications, assisting with food preparation, and providing excellent customer service within a restaurant setting.
Requirements
- High School diploma or equivalent
- Previous experience in a commercial kitchen
- Knowledge of standard cooking methods
- Ability to read and follow recipes
- Ability to lift 35 pounds frequently
- Vigorous work and ability to work in a standing position
- Valid AAP/EEP Statement