Head Cook at Guzman y Gomez in Craigieburn, VIC, Australia, responsible for training and growth of kitchen team, and overseeing key metrics. Competitive salary, flexible rosters, and opportunities for advancement.
Requirements
- Experience in a kitchen / cooking role within a busy hospitality environment
- Experience leading and developing a team
- Ability to understand, interpret and explain key kitchen financial performance indicators
- Certificate in commercial cookery or equivalent experience
- Sound understanding of food safety concerns
- Excellent interpersonal and communication skills
Benefits
- Competitive salary + bonus structure
- Flexible rosters and employment stability
- Opportunities for advancing your leadership abilities
- Comprehensive training program and support
- Heavily discounted GYG meals
- Free and comfortable GYG uniforms and exclusive merch
- Team building activities and regular crew competitions
- Cultural celebrations
- Comprehensive employee assistance program
- Opportunity to join Hola Central team or become a Franchisee