WAITSTAFF

Responsible for prompt, pleasant, and efficient service to community residents in dining rooms and activities. Maintain standards of appearance and cleanliness, and protect confidentiality of resident information.

Requirements

• Maintain or exceed standards of appearance and cleanliness
• Maintain personal hygiene and health standards
• Maintain and protect the confidentiality of resident information at all times
• Provide a pleasant dining experience for all community residents
• Maintain and protect the confidentiality of resident information at all times
• Obtain food and supplies for meal service as directed
• Distribute and store clean dishes
• Practice safe, sanitary food handling for food preparation, food holding and service
• Assist in preparation of foods as directed
• Perform cleaning duties in dining room, kitchen, serving areas, cafeteria and storerooms as directed
• Mop floors in areas as designated by supervisor
• Practice and observe all safety and loss prevention procedures
• Adhere to universal precautions and all infection control guidelines

Benefits

• Paid Time Off