Harwood Hospitality Group delivers an escape from the ordinary through a growing collection of concepts in the Harwood District of Dallas.
The General Manager (Docent Steak) is responsible for overseeing all aspects of restaurant operations to ensure an exceptional dining experience for guests. The role involves managing staff, ensuring high standards of service and quality, and driving business growth.
Harwood Hospitality Group delivers an escape from the ordinary through a growing collection of concepts in the Harwood District of Dallas.