Executive Head Chef

We are a leading catering network seeking a motivated and ambitious Head Chef to join our team. The successful candidate will be responsible for all aspects of the kitchen operation, including menu design, and will lead by example, demonstrating high end cookery and culinary skills alongside man management and staff development.

Requirements

• Experience as a Head Chef/Chef in Charge in a large kitchen operation
• Relevant training (diploma/degree) with a minimum of 3 years
• Strong leadership, communication, and organisational skills
• Good administration skills and ability to maintain food & wage costs
• Positive and energetic attitude
• Infectious passion for cooking and delivering a memorable dining experience