Assistant Director of Banquets- Hilton Anatole

The Hilton Anatole in Dallas is seeking an Assistant Director of Banquets to lead the Banquet and Catering operations. The ideal candidate should have at least 2 years of Banquet management experience in a high volume environment, exceptional leadership skills, and the ability to create extraordinary experiences.

Requirements

• Reporting directly to the Director of Banquet Operations
• Overseeing 1 Senior Banquet Manager, 1 Banquet Manager, and 100-150 Banquet Front of House Team Members
• Assisting in the administration of all Banquet and Catering operations
• Developing and implementing department service guidelines and standards
• Monitoring and developing team member performance
• Recruiting, interviewing, and training team members
• Ensuring compliance with health, safety, sanitation, and alcohol awareness standards
• Acting in absence of the Director, as needed

Benefits

• Access to your pay when you need it through DailyPay
• Medical Insurance Coverage – for you and your family
• Mental Health Resources
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel discount program
• Supportive parental leave
• Matching 401(k)
• Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
• Debt-free education: Access to a wide variety of educational credentials
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs