As the Director of Operations, you will oversee all operational departments, ensuring the hotel operates efficiently while maintaining the highest guest service standards. You will manage day-to-day operations, including front office, housekeeping, food and beverage, and other key departments.
Requirements
- Proven experience in a senior operations management role within a hotel or hospitality environment.
- Strong leadership and team management skills, with the ability to drive performance and inspire high levels of employee engagement.
- Excellent communication and interpersonal skills, with the ability to collaborate effectively across departments.
- In-depth knowledge of hotel operations, including front office, housekeeping, food and beverage, and engineering.
- Strong financial acumen, with experience in budgeting, forecasting, and cost control.
- Proficiency in hotel property management systems (PMS) and other relevant operational software.
- Proficiency in English; additional languages are a plus.
- Ability to work flexible hours, including nights, weekends, and holidays.
Benefits
- Competitive salary
- Benefits
- Career Growth: Opportunities for professional development and career advancement
- Great Perks: Competitive salary, benefits, and more
- Dynamic Environment: Enjoy a vibrant and engaging workplace where every day is different