Lucilles BBQ - Food Server
Hofman Hospitality GroupCalifornia, United States
Posted June 25, 2024
16.9 - 16.9
Part Time
About the Company
Hofman Hospitality Group (HHG) is a family‑owned restaurant operator founded in 1951 that owns and manages three distinct dining venues—Hof's Hut, Lucille's Smokehouse Bar‑B‑Que, and Saint & Second. The group specializes in classic Americana and Southern‑style cuisine, delivering high‑quality food and friendly service in comfortable, welcoming settings. With a legacy spanning more than 75 years, HHG emphasizes shared experiences and community engagement across all its locations. Its commitment to culinary consistency, local sourcing, and a culture of hospitality sets it apart in the competitive restaurant industry.
Job Description
Food servers are responsible for ensuring guests enjoyment, possessing good communication skills, and extensive knowledge of the food and beverage menu. The job requires being organized, thinking and acting quickly, and maintaining self-composure.
Requirements
- Serving a section of tables
- Maintaining complete knowledge of locations food and beverage offering and preparation
- Selling food and beverage items
- Entering and completing guests order on the point-of-sale computer system
- Interacting with guests in a friendly and fast manner
- Maintaining specific side-work and ensuring the total cleanliness and smooth operation of the restaurant
- Checking identification of guests to ensure they are of legal age to consume alcoholic beverages
- Observing guests behavior once they have consumed alcoholic beverages
- Taking pride in personal appearance
- Displaying integrity and honesty in all aspects of employment
- Performing other duties as directed