Lucilles BBQ - Front Desk
Hofman Hospitality GroupCalifornia, United States
Posted March 6, 2024
16.9 - 16.9
Part Time
About the Company
Hofman Hospitality Group (HHG) is a family‑owned restaurant operator founded in 1951 that owns and manages three distinct dining venues—Hof's Hut, Lucille's Smokehouse Bar‑B‑Que, and Saint & Second. The group specializes in classic Americana and Southern‑style cuisine, delivering high‑quality food and friendly service in comfortable, welcoming settings. With a legacy spanning more than 75 years, HHG emphasizes shared experiences and community engagement across all its locations. Its commitment to culinary consistency, local sourcing, and a culture of hospitality sets it apart in the competitive restaurant industry.
Job Description
The Front Desk provides warm, friendly, and immediate greetings to guests at the door. Records guest information and provides accurate quote time when appropriate. Seats, and presents clean menus to guests in a friendly, professional, and quick manner.
Requirements
- Excellent verbal and written communication skills.
- Excellent interpersonal and conflict resolution skills.
- Excellent organizational skills and attention to detail.
- Ability to remain calm while working under pressure in a fast-paced environment.
- Ability to act with integrity and professionalism
- Must possess proficient ability to communicate in English in an oral and written format.
- Ability to absorb and retain information quickly; ability to pass menu related tests
- California food handlers card required
- Basic mathematical skills; ability to handle cash to make change
- Basic reading and writing skills
- Basic computer skills
- Multi-task oriented