Bakery Department Manager

The Bakery Department Manager will be responsible for setting department standards for customer service, employee relations, cleanliness, and profitability, while coordinating the delivery of fresh and best quality products at a competitive retail price. The manager will also ensure a positive company image by providing courteous and efficient customer service.

Requirements

• High school or equivalent experience
• Over one year of related work experience
• Ability to solve practical problems and interpret instructions
• Ability to compose original correspondence and interview job applicants

Benefits

• Health, dental, and vision insurance
• 401(k) plan
• Paid time off
• Stock purchase plan
• Employee assistance program