Breakfast Commis Chef

Join the team at Hyatt Regency London Blackfriars as a Breakfast Commis Chef and deliver exceptional morning dining experiences. Prepare and cook breakfast items, maintain high standards of quality, presentation, and taste, and work closely with senior chefs and kitchen staff to maintain a positive kitchen environment.

Requirements

• Basic experience in a professional kitchen or culinary training
• Understanding of food preparation techniques and kitchen hygiene standards
• Ability to follow instructions and work efficiently under pressure
• Strong teamwork and communication skills

Benefits

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays for you, your family, and friends from day one
• Free meals on duty
• 50% discount on food and beverages when dining as a guest at selected Hyatt Hotels
• Complimentary laundering of business attire
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities with clear career progression across Hyatt Hotels worldwide