We are looking for a Full Time/ Part time Chefs with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. Every plate has the potential to create a memory that lasts a lifetime for our guests.
Requirements
- Compliance with local laws on food handling and serving alcohol – you’ll need to be above the minimum age required and fluent in the local language
- Previous experience or currently studying cookery
- Possess great attention to detail
- Exceptional teamwork skills
- Time management skills
- A working knowledge and understanding of HACCP procedures
- High standard of personal presentation
- Ongoing commitment to quality and providing a truly unique experience to our guests
- The flexibility to work various shifts on a rotating roster including evenings, weekends, public holidays and the upcoming festive season period
- You must meet the legal requirements to work in this country
Benefits
- Onsite free parking
- Global hotel discounts across IHG®’s 4800+ properties in over 100 countries
- Tailored career support, with opportunities to grow and progress within IHG®