Guest Experience Manager

Impact Kitchen is on a mission to empower their community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. The Guest Experience Manager is responsible for leading the guest experience team to success, creating a sense of community, and ensuring guests enjoy their experience.

Requirements

• 2 years of restaurant team leadership & management
• Excellent communication skills; ability to communicate effectively, respectfully and work well with others in a team based setting
• Ability to execute and thrive in a quick paced hospitality environment
• Exceptional time management and organizational skills with the ability to multitask when required
• Be able to work in a standing position for extended periods of time
• Availability to work days, evenings, and weekends as business requires
• Champion for food safety and public health practices
• Food Handlers Certification
• Barista experience

Benefits

• Competitive salary ($50,000/year)
• Opportunity for a $5,000 yearly bonus
• Tip-pooling program
• Meal stipend
• Substantial discount on Impact Kitchen products
• Flexible scheduling to accommodate a healthy balanced lifestyle