Chef de Partie / Jr. Sous Chef - JOEY Yorkdale
JOEY Restaurant GroupToronto, Ontario, Canada
Posted February 28, 2026
42000 - 56000 CAD
Full Time
About the Company
JOEY Restaurants is a high-performing coaching culture that provides continuous learning and growth opportunities for its teams.
Job Description
JOEY Restaurants is seeking a Chef de Partie / Jr. Sous Chef to join their team at JOEY Yorkdale. The role requires 1-3+ years of industry experience in a culinary leadership role, with a focus on developing and coaching high-performing teams. The successful candidate will be responsible for attracting, retaining, and developing a team of 50-100 individuals, while driving their personal growth and delivering quarterly strategic planning goals.
Requirements
- 1-3+ years industry experience in a Culinary Leadership role
- Proven ability to develop, coach and inspire a high-performing team
- Excels in proactively recruiting, hiring, and retaining top talent
Benefits
- Extended health plan
- Maternity, Parental and Adoption leave top-up program
- Mental and Physical health support plans
- Flexible scheduling to accommodate personal and family needs
- Industry partner incentives
- Tuition & Education and Professional Accreditation subsidies
- Recruiting & Referral bonus programs
- Ongoing leadership development courses