Pastry Cook
Jose Andres GroupLas Vegas, Nevada, United States
Posted August 11, 2025
Full Time
About the Company
Jose Andrés Group is a hospitality company led by Chef José Andrés that delivers world‑class dining experiences across a portfolio of restaurants worldwide. The group focuses on innovative food service, exceptional guest experiences, and a values‑driven culture, offering comprehensive restaurant operations, front‑ and back‑of‑house management, and support services such as HR, accounting, and inventory management.
Job Description
José Andrés is seeking a Pastry Cook to join their team at one of their restaurants. The role involves preparing and running a pastry station, assisting with menu preparation, and maintaining a clean and organized workspace. The company emphasizes a collaborative and innovative environment with opportunities for growth and education.
Requirements
- Leverage culinary skills, experience, and technique.
- Seamlessly work with an energetic and positive kitchen team.
- A passion for continuous learning and innovation.
- Understanding ingredients and menu item preparation.
Benefits
- Competitive Pay
- Medical, Dental, and Vision Insurance
- 401k
- Flexible Schedules
- Fun, Dynamic, Innovative Atmosphere
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities