Line Cook
Just FareOakland, California, United States
Posted March 26, 2026
Full Time
About the Company
Just Fare is building a just world where food is a force for social change.
Job Description
The Line Cook will support the Lead Line Cooks and Sous Chef in all breakfast, lunch, and dinner prep/execution, overseeing functions of Prep Cooks and Dishwashers, and preparing high-quality meals that meet Chefs exact specifications.
Requirements
- Daily execution of all hot/cold food prep, hot line, and grab & go production
- Assist with execution of lunch daily
- Execute dishes of multiple cuisines from start to finish, with a sense of urgency
- Assist in the receiving and proper storage of all orders/inventory
- Primary lead on tasking and completing opening and closing checklists
- Ensure time, temperature, and labeling standards are achieved
- Participate in daily staff meal production
Benefits
- Competitive wages in an equitable tiered pay structure for all positions
- Cell Phone Stipend
- Full time employees receive Health, dental, and vision insurance and Paid Time Off (PTO) Accruals
- All employees 401K (retirement account) - After 90 days
- Commuter (pre-tax) - After 30 days
- Meals provided daily onsite at Oakland Commissary Kitchen
