Director Restaurant Operations
Kouzon CorporationUnited States
Posted January 6, 2026
Full Time
About the Company
Kouzon Corporation, founded in 1997, specializes in global talent placement with a focus on maritime recruitment and cruise line hiring. The company partners with leading ocean cruise lines to place skilled professionals on luxury vessels, while also offering work‑and‑travel programs that let students gain experience abroad. In addition to seafaring roles, Kouzon provides land‑based hiring solutions across diverse industries, connecting candidates with companies worldwide. Its long‑standing industry expertise and comprehensive network make it a trusted partner for both employers and job seekers seeking international career opportunities.
Job Description
Director Restaurant Operations responsible for consistently exceeding dining operations Key Performance Indicators (KPI), driving a personalized guest-centric team culture, and ensuring teammates demonstrate understanding and commitment to service excellence and experience ownership.
Requirements
- Graduate of a recognized Hotel/Catering School or University
- 5 years experience as a senior manager in an F&B related position or equivalent experience from a 5 star cruise line/hotel/restaurant
- Extensive experience and knowledge of all aspects of hotel/cruise ship food, beverage and service operations
- Strong leadership skills
- Excellent communication and fluent English language skills
Benefits
- Comfortable single cabin accommodations
- Meals
- Exceptional amenities
- Extensive learning and recreational programs