Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return.
Requirements
- Gain and maintain knowledge of products sold within the department
- Offer product samples to help customers discover new items or products they inquire about
- Inform customers of Cheese Shop specials
- Provide customers with fresh products that they have ordered and the correct portion size
- Measure, prepare and mix ingredients according to recipe
- Adequately prepare, package, label and inventory ingredients
- Check product quality to ensure freshness
- Label, stock and inventory department merchandise
- Report product ordering/shipping discrepancies to the department manager
- Understand the store's layout and be able to locate products when requested by customer
- Stay current with present, future, seasonal and special ads
- Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory
- Adhere to all food safety regulations and guidelines
- Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained
- Reinforce safety programs by complying with safety procedures
- Practice preventive maintenance by properly inspecting equipment
- Notify management of customer or employee accidents
- Report all safety risks or issues and illegal activity
Benefits
- Comprehensive benefits
- Flexible scheduling
- Paid time off
- Emotional and financial support
- Associate discounts on purchases
- Tuition reimbursement
- Vast potential for growth