Perform general clean-up and stock work in the Meat department, provide customer service, and demonstrate company core values.

Requirements

Wait on customers and counter promptly and cheerfully
Be prompt, tactful, calm, courteous, and professional in all interactions
Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies
Monitor product quality; make sure it is always fresh and safe
Keep sales areas, backrooms, and coolers clean and well organized
Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures
Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise
Maintain equipment and facilities properly and safely in accordance with company policies and procedures
Adhere to company policies and procedures, as well as State and Federal laws
Operate cash register in accordance with company procedures, as applicable
Ability to work cooperatively in high paced and sometimes stressful environment
Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
Ability to act with honesty and integrity regarding customer and business information
Ability to follow directions and seek assistance when necessary to resolve customer and business issues
Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults

Benefits

Perform general clean-up and stock work in the Meat department, provide customer service, and demonstrate company core values.

Wait on customers and counter promptly and cheerfully
Be prompt, tactful, calm, courteous, and professional in all interactions
Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies
Monitor product quality; make sure it is always fresh and safe
Keep sales areas, backrooms, and coolers clean and well organized
Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures
Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise
Maintain equipment and facilities properly and safely in accordance with company policies and procedures
Adhere to company policies and procedures, as well as State and Federal laws
Operate cash register in accordance with company procedures, as applicable
Ability to work cooperatively in high paced and sometimes stressful environment
Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
Ability to act with honesty and integrity regarding customer and business information
Ability to follow directions and seek assistance when necessary to resolve customer and business issues
Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults