Perform general clean-up and stock work in the Meat department and provide customer service.
Requirements
- Wait on customers and counter promptly and cheerfully
- Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies
- Perform required temperature monitoring
- Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise
- Maintain equipment and facilities properly and safely in accordance with company policies and procedures
- Adhere to company policies and procedures, as well as State and Federal laws
- Ability to work cooperatively in high paced and sometimes stressful environment
- Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
- Ability to act with honesty and integrity regarding customer and business information
- Ability to follow directions and seek assistance when necessary to resolve customer and business issues
- Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
Benefits
- Comprehensive benefits to support Associate Well-Being
- Flexible scheduling in full- and part-time roles with paid time off
- Emotional and financial support with free counseling and financial tools and coaching
- Valuable associate discounts on purchases
- Up to $21,000 in tuition reimbursement over career
- Vast potential for growth through industry-leading training programs and diverse career pathways