Banquet Cook
L'Auberge Del Mar, a Noble House ResortDel Mar, California, United States
Posted March 19, 2026
Full Time
About the Company
Located in the heart of Del Mar, L'Auberge is an award-winning luxury resort overlooking the Pacific Ocean.
Job Description
Banquet Cook opportunity at L'Auberge Del Mar, creating masterpieces for guests. The role requires culinary experience, basic cooking skills, and good communication skills. The position is part of a luxury resort team that emphasizes location, distinction, and soul.
Requirements
- A minimum of 1 year culinary experience
- Knowledge and practical experience with basic cooking skills
- Good communication skills
Benefits
- Comprehensive Health Benefits Package
- 401K Plan with Employer Match
- Paid Holiday/Vacation/Sick
- Onsite Complimentary Parking
- Free Meals in EDR
- Team Member/Family/Friend hotel and restaurant discounts
- Career growth opportunities and recognition programs
