Stage césure - Commercial LYON
La Compagnie des DessertsLyon, Auvergne-RhĂ´ne-Alpes, France
Posted January 2, 2026
Internship
About the Company
The Desserts Company, a specialist in dessert and gourmet break in commercial catering, manufactures and markets artisanal pastries and ice creams to professionals.
Job Description
Join The Desserts Company, a specialist in dessert and gourmet break in commercial catering, to develop real commercial skills and gain autonomy in a dynamic environment.
Requirements
- Business student in a business school, in a year of césure, for a 6 to 12 month internship
- Willing to learn, be on the ground and discover the commercial trade
- At ease in exchange and curious about the restaurant and gastronomy sector
Benefits
- Conventional internship, gratification according to profile
- Equipment provided: laptop, phone
- Accompaniment throughout the internship, with a real continuous follow-up to help you progress
