Sanitation Supervisor

Sanitation Supervisor leads and coordinates the sanitation team in maintaining a clean, safe, and compliant food processing environment, ensuring compliance with food safety regulations, company policies, and industry best practices.

Requirements

• Minimum 2-4 years related experience and/or training
• Minimum 2-3 years of sanitation supervisory experience in a food processing or manufacturing environment
• HACCP and SQF certifications are preferred
• FDA and/or USDA experience or both are preferred

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• 401(k) matching
• Paid time off