Sous Chef
Lavoro GroupEast Hertfordshire, England, United Kingdom
Posted September 9, 2019
Full Time
About the Company
Lavoro Group is an employee benefits broker and human resources consulting firm serving small to mid-size businesses in the Rochester and Syracuse regions. Specializing in group medical, life, dental, disability insurance, 401(k) plans, Medicare, and commercial insurance, Lavoro helps maximize precious insurance dollars for employers and employees alike.
Job Description
Our client is looking for a Sous Chef for their 4-star, rosette rated hotel in Hertfordshire. The property is high profile and prestigious, serving the best quality cuisine to a rosette standard with an emphasis on fresh, seasonal and local produce.
Requirements
- Support the Head Chef in the smooth running of the kitchen operation
- Oversee the service in the rosette Restaurant
- Banqueting for up to 200 covers
- Assist in menu design and planning
- Managing stock control and adhering to food cost guidelines
- Ensure compliance with both Food Safety and Health and Safety in the kitchen
Benefits
- Excellent training and development
- Opportunities for promotion and progression
- Discounts across the group for both accommodation and food and beverage
- 28 Days Holiday
