KK - Aide-Cuisinier

The YMCA Kanawana Camp is Quebec's oldest summer camp, offering traditional and avant-garde camp programs based on YMCA values. Staff members can live on site throughout the summer, from June to August. The kitchen assistant will be part of a team responsible for preparing meals for approximately 350 people, three times a day.

Requirements

• Wash dishes, sweep, mop floors, and any other tasks related to the cleanliness of the premises.
• Assist with meal preparation under the supervision of the head chef or sous chef.
• Apply hygiene procedures.
• Ensure the cleanliness of the kitchen and dining area.
• Ensure the safety and protection of the physical and psychological health of all campers who are entrusted to you for assistance in the kitchen.
• Participate in mandatory pre-camp staff training.
• Attend staff meetings as required.
• Report any safety hazards or maintenance deficiencies to your supervisor or manager.
• Respect curfews and policies governing staff conduct.
• Adhere to YMCA policies and procedures regarding the protection of children and vulnerable individuals.
• Understand and integrate the value of philanthropy in your role and within the association, and participate in fundraising activities or events.