Server

A Server provides friendly and responsive service to create an exceptional dining experience for all of our guests.

Requirements

• Take food and beverage orders from guests, enter orders in POS system
• Ensure that all orders are accurate and brought to each table in a timely manner
• Perform side work at the start and end of each shift as required by service station assignment
• Maintain cleanliness and condition of the work areas and equipment
• Implement steps of service for guests consistently
• Be ready and willing to assist fellow servers as situations arise
• Assist with setting tables and rearranging tables to accommodate larger parties