Corporate Culinary Chef (Sports & Social)

The Corporate Chef - Sports & Social is responsible for overseeing and enhancing culinary operations at Stateside Live! in Philadelphia, PA and across multiple locations in the Sports & Social business vertical.

Requirements

• Experience as a Chef or Senior Culinary Manager, preferably in a multi-location or regional capacity.
• Background or experience in sports bars.
• Exceptional culinary skills, with a strong portfolio of creative and diverse dishes.
• Excellent leadership, communication, and interpersonal skills.
• Strong knowledge of food safety regulations and best practices.
• Ability to travel within the vertical as required.
• Culinary degree or relevant certification preferred.
• Ability to work in a fast-paced environment and balance competing priorities.
• Ability to work evenings, weekends, and holidays as needed.

Benefits

• Comprehensive group health insurance benefits
• Basic Life Insurance fully employer paid
• Short Term & Long-Term Disability fully employer paid
• Paid Time Off
• 401(k) with employer contribution
• Training and pathways for career growth
• Annual Merit Based Pay Increases
• Discretionary performance bonuses