Server - Sapphire Supper Club at Hotel Legends

The Server is responsible for providing excellent food and beverage service to guests in a professional, friendly, and efficient manner. This role involves taking orders, serving food and drinks, maintaining a clean dining area, handling cash transactions, ensuring customer satisfaction, and collaborating with the kitchen and bar teams to deliver an exceptional dining experience.

Requirements

• High school diploma or equivalent (may be required)
• Food safety certification (may be required)
• Previous experience as a server or in a customer service role (preferred)
• Experience with cash handling and POS systems
• Knowledge of food and beverage service techniques and restaurant operations