Cook III - Loews Hotels Universal Orlando

Cook III at Loews Hotels at Universal Orlando, making a difference and having fun every day, with a dynamic culture and excellent benefits.

Requirements

• 1-3 years of cooking experience in a high-volume hotel or freestanding restaurant
• Thorough knowledge of Food Service Sanitation Standards
• Strong organizational skills
• Excellent Guest Service skills
• Ability to stand, stoop, bend and lift items weighing up to 50 pounds repetitively
• Ability to communicate effectively in English

Benefits

• One free meal per shift
• Free theme park access